Breastmilk is the ideal form of nutrition for infants: the biological norm. Its nutritional composition uniquely caters for the health and growth needs of a baby[1–3]. The World Health Organization (WHO) therefore recommends exclusive breastfeeding for the first six months, with supplemental breastfeeding continuing for two years and beyond[2]. In the Lancet series on breastfeeding, […]
Breastfeeding Medicine Mary Ann Liebert, Inc., publishers
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